Sunday, November 10, 2013

Slow Cooker BBQ Beef Ribs

♥ Beginner

Can we just say, "Yum, that's good!" 

This was almost so easy that it would make you crazy. Literally a dump, and forget dinner. WIN! If you don't love this, then we shouldn't be friends. (And I don't usually like proteins other than Chicken!) 

What you'll need:
* 1 Cup Water
* 1 Cup Ketchup
* 1 (6oz) Can of Tomato Paste
* 3/4 Cup Brown Sugar
* 1/2 Cup Vinegar
* 2 Tablespoons Mustard
* 2 teaspoons Salt
* 2 Lbs. Beef Back Ribs

How it's done: 

1. Combine all of the ingredients in the crockpot, and then turn on low for 6-8 hours.